While it is essential to maintain a healthy being and a healthy weight, it is incumbent on a few of us to gain weight. It becomes incumbent to put on a bit of weight if you find yourself losing weight after some prolonged illness. Some of us have it in our genes that we just cannot get fat. so, here…
Quick Chilli Garlic Prawns Recipe
If you love sea food, then you can’t say that prawns aren’t your favorite. Here’s a super quick recipe of chili garlic prawns that you can serve fresh within 10 minutes!
• 2 tsp. Olive oil
• 4 minced garlic
• 1 kg. deveined prawns
• 2 tbsp. Lemon juice
• Chopped coriander
• Red chili paste
• In a wok or a pan, heat olive oil (you can also add butter to the oil to make it creamier and flavorful). Heat the oil over medium heat and add minced garlic to it.
• Once garlic is cooked, add fresh chili paste to it. Season this mixture with salt and lemon juice.
• Add deveined prawns to the mixture and let all the paste get over it. Cook the prawns for no more than 7 minutes. Tip: The prawns will change color and will curl up when cooked.
• Serve the chilly garlic prawns with rice and top it off with chopped coriander.